Private Parties in the French Quarter
“Great staff, great venue, totally AMAZING food, both in quantity and quality!”
Known for its Southern hospitality, succulent seafood and hearty portions that satisfy the heartiest craving for Louisiana seafood and other regional favorites, Deanie’s Seafood restaurant in the French Quarter offers private dining that reflects the unique atmosphere and authentic flavor of New Orleans.
For more information, call 504-358-0200 or complete our private party request form.
A local favorite rated “Best Seafood Restaurant” in the Times Picayune Readers’ Choice Awards, Deanie’s Seafood can deliver the quality of service and cuisine that will make your corporate function or special occasion an event to remember through our attention to detail and professional banquet and catering services.
Located in the historic D.H. Holmes Department Store, Deanie’s Seafood is the perfect setting for a variety of events. We welcome:
To learn more or book your party, please contact Special Event Coordinator Emily MacLean at 504-358-0200.
Located just a block off of Canal Street and a block off Bourbon Street, Deanie’s offers two private dining areas, the Madden Room and Iberville Room opening onto a traditional Vieux Carré courtyard, featuring lush native tropical plants, fountains and newly laid brick pavers.
Cocktail Receptions — 20-150
Seated Functions — Madden Room-up to 36, Iberville Room and Courtyard-up to 52
Buffet-style Dining — 40-125
Restaurant Buyout — 400 guests
Our sales and catering staff can help plan a menu that meets all of your catering needs for an elegant or casual private dining experience. We also deliver full Catering Services, including bartenders and servers, for events located off-site.
• All-inclusive pricing
• Buffet, banquet and cocktail receptions
• Flexible and varied menu selections
• Traditional Vieux Carré courtyard
• Menus start at $30 per person
• Convenient parking
EVERYONE LOVES TO EAT AT DEANIE’S SEAFOOD.
Select from a wide variety of carefully prepared menu options or create your own culinary experience from our a la carte offerings. To ensure a flawless event for you and your guests, your party will be fully staffed with station attendants, banquet servers, bartenders as well as an event coordinator and manager. Please click here to download our Private Party Planning Guide.
PRIVATE EVENT MENUS:
To learn more or book your party, please contact Special Event Coordinator Emily MacLean-Reimer at 504-358-0200.
FRENCH QUARTER • PRIVATE ROOMS